In the 1960s, scientists discovered anthocyanins in blueberries, which give the fruit its deep blue color. The antioxidant protection of blueberries is based on these plant pigments.
The process of seeing is one of the most demanding tasks of our body. Coping with this task requires a very complex metabolism, which has a very special need for vital substances. The place of sharpest vision is in the retina. Here is the so-called yellow spot, which contains particularly large amounts of the carotenoids lutein and zeaxanthin. As we get older, the concentration of lutein and zeaxanthin in the eye can decrease.
Nobilin Visionvital contains 200 mg of blueberry extract per soft gelatin capsule.
The bilberry, also called blueberry, contains anthocyanins.
The carotenoids lutein and zeaxanthin cannot be produced by the body itself and must therefore be supplied through food.
Good to know: Numerous studies show that the secondary plant substances lutein and zeaxanthin are contained in the yellow spot - the area of sharpest vision. Scientific studies also suggest that these carotenoids support each other in their protective function. When necessary, the body converts lutein into zeaxanthin.