The recipe is vegan, quick, easy, delicious, and a healthy snack for in between meals. It is very simple, takes only a few minutes, and tastes great.
Ingredients
- Organic celery stalks
- Organic peanut butter (crunchy is also fine if preferred)
- Smoked paprika powder
Instructions:
- Break the celery stalks individually from the head. Then wash and gently peel them with a vegetable peeler until the ribbed outer side is smooth to remove the stringy fibers. Cut the stalks into 3-4 cm long pieces.
2. Using a knife, fill the groove of the celery pieces with peanut butter. Sprinkle a pinch of paprika powder over each piece and enjoy.
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